ice cream
gelato
frozen yogurt

Tuesday, June 14, 2011

Congrats to Pierre's on their new facility

$9.2 million buys them a 35k square foot addition that doubles Pierre's production capacity. I hope this means we can finally get the most excellent Hola Fruta sherbet back in my state!

You can read more from the article here if you like.


or if you prefer, check out http://www.pierres.com/facility.shtml

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